News

An interesting article about farmgate has been making waves in the coffee community.For professional roasters and green coffee buyers, the term far...

What Is the Cup of Excellence Brazil? The Cup of Excellence (COE) is widely regarded as the most prestigious coffee competition in the world. It wa...

When roasters talk about origin, they often use country names to describe flavor expectations. Ethiopia means floral and citrus. Colombia hints at ...

Brazil may be best known for its vast coffee landscapes, but behind those rolling hills and drying patios is a long history of government intervent...

If you’ve spent any time sourcing Brazilian green coffee, you’ve probably seen labels like “Cerrado Mineiro PGI” or “Denominação de Origem.” These ...

Coffee is more than a crop in Brazil. For much of the country’s history, it was the engine that drove everything else: railroads, ports, politics, ...

In Brazil’s vast coffee-producing landscape, some regions get a lot of attention for innovation, elevation, or experimental processing. Others fly ...

Cerrado Mineiro isn’t just one of Brazil’s most productive coffee-growing regions. It’s also a place that changed how the country talks about quali...

Today, Brazil is the undisputed heavyweight in the global coffee world. It produces roughly a third of all the coffee on the planet and has held th...

If you’ve been sourcing coffee from Brazil for a while, you’ve probably noticed a shift. It’s not just in cup profiles or processing methods — it’s...

For coffee producers around the world, climate change is no longer a distant threat. It’s a daily reality. From rising temperatures to unpredictabl...

If you’ve ever cupped a Brazilian coffee that completely shattered your expectations, chances are it came from a Cup of Excellence (COE) auction. T...